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*Nigiri-with rice or Sashimi-fish
only (1 pc/order)
|
Crabstick
Clam
Eel
Egg
Inari (Tofu Skin)
Mackerel
Masago
Octopus
Fresh Salmon
Salmon Roe
Scallop
Sea Urchin*
Shrimp
Smoked Salmon
Squid
Sweet Shrimp
Tai
Tobiko
Toro*
Tuna
White Tuna
Yellowtail
(* Seasonal Only)
|
2
2.5
3
2
2
2.5
2.5
2.5
3
3.5
3.5
4.5
2.5
3
2.5
3.5
2.5
2.5
6
3
3
3.5
|
Sushi shown above: Tuna,
Salmon, Yellowtail, Smoked Salmon, White Tuna, Octopus, Shrimp, Red Snapper,
Crab, Eel, Ginger, Wasabi
Saki goes great with Sushi
|
|
|
|
|
*Sushi/Sashimi Combinations
All Sushi and Sashimi Combos served with miso soup and house salad
|
| Sashimi Combo
Chef's Choice) |
|
|
Regular (12
pcs)
Deluxe (15 pcs)
Salmon Sashimi (5 pcs)
Tuna Sashimi (5 pcs)
Yellowtail Sashimi (5 pcs) |
22
28
10
11
12 |
Sushi Assortment
|
|
|
|
| Sushi Combo
(Chef's Choice) |
|
Sushi Boat
|
| Regular (7 pcs nigiri with
choice Spicy tuna or California
roll) |
17 |
|
Deluxe (12 pcs with choice Spicy tuna or California
roll) |
28 |
| Sushi/Shasimi
Combonation (7pcs nigiri, 9 pcs sashimi) |
25 |
| Ocean 11 (Sushi Boat filled with 45 pcs of chef's choice of
sashimi, nigiri and roll) |
65 |
|
|
| Single
Item Sushi Rolls |
|
|
| 1.
Avocado |
3
|
|
| 2.
Cucumber |
3
|
|
| 3.
Oshinko Pickle |
3
|
|
| 4.
Salmon |
5 |
|
| 5.
Yellow Tail Scallion |
6 |
|
| 6.
Tuna |
6 |
|
|
|
|
| *Sushi
Rolls |
|
|
7.
Barbie Roll
Baked
salmon inside, tobiko outside |
8 |
Tuna Roll
|
8.
Bogey
Tuna,
salmon, yellowtail, avocado and spicy mayonnaise |
9 |
9. Bunker Shot
Eel, avocado and cucumber inside, salmon and eel sauce on top |
10 |
10. California
Crabstick, cucumber, avocado |
5 |
11. Caterpillar
BBQ eel and cucumber inside, avocado and eel sauce on top |
10 |
12. Crunchy
Crabstick, avocado, crispy tempura batter coating |
6 |
13. Eel Cucumber
BBQ eel, cucumber |
6 |
|
14. Futomaki
Egg, crabstick, cucumber, Japanese pickles |
6 |
|
15.
Hurricane Roll
Crabstick and avocado roll topped with a spicy tuna mix |
9 |
|
16. Philly
Smoked Salmon, cream cheese, avocado |
6 |
|
17. Rainbow
Tuna, salmon, yellowtail, shrimp on top of California roll |
10 |
|
18. Scallop
Chopped Scallop with masago and spicy mayonnaise |
8 |
|
19. Shrimp Tempura
Shrimp tempura, cucumber, avocado, masago, spicy mayonnaise |
7 |
|
20. Spicy Salmon
Chopped salmon with spicy mayonnaise |
6 |
|
21.
Spicy Tuna
Chopped tuna with spicy mayonnaise |
6 |
|
22. Spider
Deep fried soft shell crab, cucumber, avocado, spicy mayonnaise and eel
sauce on top |
8 |
|
23. Vegetable Roll
Avocado, cucumber, Japanese pickled, and
burdork root |
5 |
|
|
|
*Special
Soho House Rolls
|
24. Angry
Dragon Roll
Shrimp tempura and cucumber inside, eel, avocado, spicy mayonnaise and
eel sauce on top. |
12 |
|
25. Dynamite
Roll
Deep-fried roll filled with chopped smoked salmon & shrimp, jalapeno
slices, cream cheese, and sriracha sauce. Topped with eel sauce
and spicy mayo. |
12 |
|
26. Firehouse Roll
Crabstick, cucumber and crispy tempura batter flakes on the inside, Eel
and smoked salmon on top of wasabi tobiko |
12 |
|
27. Godzilla
Roll
Fried soft shell crab roll with cucumber, avocado, masago,
tuna and shrimp topped with spicy mayonnaise and eel sauce |
12 |
|
28. Happy
Dragon
Shrimp tempura and cucumber inside with tuna and avocado.
Topped with spicy mayonnaise and eel sauce. |
12 |
|
29. Hawaii
Shrimp tempura, cucumber, mango, tuna, cream cheese,
wasabi mayo. Topped with eel sauce. |
12 |
|
30. Hot Roll
Thinly sliced snapper tempura battered and deep fried, rolled with
Japanese spicy mayonnaise, masago, and scallions |
11 |
Tiger Eye
|
31. JG Roll
White tuna, salmon, topped with spicy and wasabi mayo. (Jorge Gurgel) |
12 |
32. Tiger Eye
Smoked salmon, cream cheese, and jalapeno rolled in seaweed, tempura
battered and deep fried, then rolled with spicy mayo and masago in soybean paper |
12 |
|
|
|
| Soho
Chef Special Rolls |
33. Coral
Eel
Eel, cucumber, tempura flakes inside with avocado, tuna, salmon, white
tuna & shrimp on top. Topped with eel sauce, spicy mayo and
scallions. |
13 |
|
34. Heaven
Roll
Crab, shrimp, cream cheese, avocado, jalapeno, cucumber, topped with
salmon and spicy mayo, then baked to perfection. |
15 |
|
35. Jobu
Salmon, yellowtail, shrimp tempura & avocado inside with chopped tuna
on top. Topped with eel sauce, spicy mayo & tabiko |
15 |
|
36. King
Crab
White tuna, yellowtail, asparagus wrapped in isonari. Topped with
King Crab, Jalapeno wasabi
mayo, spicy mayo, eel sauce. |
18 |
|
37. Mob
Lobster
Tempura lobster, cream cheese & cucumber inside with
tuna, salmon, and avocado tobiko on top. Topped with eel sauce, wasabi
mayo and Jalapeno. |
17 |
|
38. Snow
Fire
Wakami salad, crab meat, white tuna, topped with scallop
and masago. |
16 |
|
39. Volcano
Tuna, cream cheese & chopped jalapenos inside a deep
fried roll. |
15 |
|
|
|
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* Warning: Consuming
raw or undercooked meats, poultry, seafood, shellfish, or eggs may
increase your risk of food borne illness, especially if you have certain
medical conditions
(The above prices are subject to change.)
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[Home]
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Dining] [Tatami Room] [Sushi
Bar] [Contact Us]
[Directions]
[Employment]
[Menus: Sushi,
Lunch, Main Dining,
Teppanyaki
Grill, Bar
Drinks ]
www.sohojapanesedining.com
513-759-6876
info@sohojapanesedining.com
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